The National Academies of Sciences, Engineering, and Medicine’s Food and Nutrition Board convened a workshop exploring policies and programs at the federal, state, tribal, and local levels to limit sugar-sweetened beverage consumption in children ages 0 to 5. Topics included prevalence and trends in beverage intake among young children; beverage intake guidelines applicable to the age range of interest; challenges and opportunities of influencing beverage consumption; the role of industry in beverage intake; and knowledge gaps and research needs. A summary of the proceedings is available at nationalacademies.org.