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Announcing 10 New Healthy Eating Research Grantees
We are proud to announce the funding of 10 new research teams funded through our 2023 call for proposals. These studies focus on a range of supportive family policies and programs and their potential to improve nutrition and health.
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Research & Publications See all
November 2023
State Agency Perspectives on Successes and Challenges of Administering the Child and Adult Care Food Program
The federal Child and Adult Care Food Program (CACFP) improves nutrition and reduces food insecurity for young children while helping cover food costs for care providers and families. Despite its important benefits, the program is underutilized. This report uses qualitative interviews with state CACFP administrators representing 28 states to explore federal and state policies and practices that support or discourage CACFP participation among licensed child More
November 2023
Supporting the Wake Forest School of Medicine in implementing a WIC referral program within electronic health records to optimize WIC participation
The United States has an ongoing maternal and infant health crisis, characterized by stark disparities. The WIC program could equitably improve health outcomes, but it is underutilized. Identifying strategies for healthcare systems to efficiently connect pregnant patients with WIC is a public health and policy priority. This study will use the electronic health record (EHR) More
November 2023
Assessing participation in and implementation of summer electronic-benefits-transfer and non-congregate-meal programs in rural areas
Summer EBT and non-congregate meals are summer meal options that have known associations with reducing food hardship and barriers to food access. But take-up can vary across states, which creates disparities among marginalized populations. The study aims to analyze the coverage, take-up, and implementation decisions made around Summer EBT and non-congregate meals. The research team More
November 2023
Evaluating the impact of state-level economic-support policies on the nutritional health of kids and families
To address ongoing concerns of child poverty across the United States, states have introduced and modified family economic security policies related to the state minimum wage (MW) and state earned income tax credit (EITC). While poor nutritional health disproportionately impacts children who experience poverty, few studies have examined the potentially beneficial effects of state-level MW More