By providing resources to low-income families with children, the safety net has the potential to reduce food insecurity and improve nutrition. Understanding how much, how, and for whom the safety net impacts food security is a critical input into active policy discussions about the best way to support children in low-income families. The project will assess the causal impact of the U.S. social safety net on food insecurity in low-income families with children. Questions include: (1) how much does safety net package generosity reduce food insecurity?, (2) does it matter whether the support comes in the form of cash, food, or health care?, and (3) do answers differ for sub-populations with less equitable access to nutrition? The study team will build a calculator imputing eligibility and benefit amounts for major means-tested programs for a fixed sample of families, taking into account interactions across programs, yielding a measure of simulated generosity by state and year. Investigators then assess the causal impact of program generosity on food insecurity and related outcomes using fixed effects regression analysis. The study sample comes from the 2001-2022 Current Population Survey Food Security Supplements. Within the sample of U.S. households with children under 185 percent of the poverty line, effects will be examined separately by earnings level, disability status, race/ethnicity, and citizenship.
Start Date: November 2023
ID #: 81352
Principal Investigator: Tara Watson, PhD
Co-Principal Investigator: Lara Shore-Sheppard, PhD
Organization: Brookings Institution
Funding Round: HER Round 13
Focus Areas: Food Access, Healthy Communities
Keywords: Food insecurity, Supportive family policies
Resource Type: Grant Summary
Related Research
May 2026
Ultraprocessed Foods in the U.S.: Recommended Definitions and Policies
Despite growing interest in ultraprocessed foods (UPFs), there is not consensus on how to define UPFs for policy purposes. To meet this need, Healthy Eating Research convened an expert panel to develop evidence-informed recommendations for policymakers and advocates interested in advancing policies to limit UPF exposure and consumption at the local, state, and federal levels. MoreApril 2026
Policy Priorities and Research Needs for Advancing Healthy Eating: A 2026-2027 Research Agenda for U.S. Children and Adolescents
Given recent changes to nutrition policies and programs and the food environment landscape, the need for new evidence on how these changes impact nutrition, health, and food access is greater than ever. HER has also published a research agenda intended to provide a blueprint for immediate (i.e., 12-18 month) research needs to inform strategies to MoreNovember 2025