Newsletter
Contact
During the COVID 19 Pandemic, low-income families were hit hard with food insecurity issues, among other problems that had risen from the pandemic. In June 2021, the American Rescue Plan Act was passed as a temporary law to increase the Cash Value Benefit (CVB) for families participating in WIC. The increase went from $9-$11 per person/month to $35 per person/month. This research brief calls attention to the positive effects from increasing the CVB from surveyed WIC families, in an effort to make the increase permanent.
Published: June 2022
Publisher: Global Food Research Program, University of North Carolina at Chapel Hill
Authors: Duffy E, Vest D, Davis C, Hall M, De Marco M, Ng SW, Tallie LS
Keywords: COVID-19, Women, Infants, and Children (WIC)
State: North Carolina
Focus Area: Nutrition Policy & Programs
Age Groups: Pregnant women, infants and toddlers (ages 0 to 2), Preschool-age children (ages 3 to 5)
Resource Type: Research Brief
Related Research
November 2024
Experiences with COVID-19 economic relief measures among low-wage worker families: a qualitative study
This study aimed to understand experiences with COVID-19 economic relief measures among low-wage worker households with children during the COVID-19 pandemic. The study conducted semi-structured qualitative interviews from low-wage workers in households with children in two U.S. cities in 2022 (n = 40). The sample was recruited from a larger study which included survey measures MoreJune 2024
CACFP Family Childcare Home Sponsor Perspectives – Serious Deficiency Challenges
The federal Child and Adult Care Food Program, commonly known as CACFP, ensures over 4.2 million children, mostly in families with low income, receive nutritious meals and snacks in childcare. However, not all qualifying childcare providers participate in this beneficial program. Research suggests that the serious deficiency process, designed to ensure program integrity, may hinder MoreApril 2024