Newsletter
Contact
In King County, WA, food insecurity is pervasive among low-income children and inequitable by race, yet WIC utilization is also low. We propose to evaluate an innovative WIC mobile strategy to be implemented in 2020 to advance nutrition and food security equity. Mobile WIC teams will bring services to non-traditional community settings (e.g., food banks and shelters). Informed by client focus groups and piloted in 2019, this responds to client-identified needs–transportation support, food access, and housing, which have not been met by traditional implementation requiring clients to travel to WIC offices. We hypothesize that mobile WIC teams will facilitate access to and increase utilization of WIC education and food benefits, which will advance health equity by increasing food security and nutrition among clients who are disproportionately people of color. The study sample will be WIC eligible, low-income women and children in King County prior to and after implementation (>200,000 clients, 2017-2021).
Start Date: February 2020
ID #: 77242
Principal Investigator: Eva Wong, PhD
Organization: Public Health-Seattle & King County
Funding Round: HER Round 12
Focus Areas: Early Childhood, Nutrition Policy & Programs
Keywords: Food insecurity, Women, Infants, and Children (WIC)
Resource Type: Grant Summary
Age Groups: Pregnant women, infants and toddlers (ages 0 to 2), Preschool-age children (ages 3 to 5)
State: Washington
Related Research
July 2024
Shared Perceptions on Upstream Factors that Influence Water and Sugar-Sweetened Beverage Consumption Among Hispanic Families in the Greater Washington, DC, Metro Area: Qualitative Results From Focus Group Discussions
The study aimed to describe how Hispanic parents currently living in the greater Washington, DC, metro area and born outside of the United States, perceived upstream factors that influenced their current beverage choice. Six qualitative focus groups were conducted in Spanish in 2021. The five key findings were: Growing up (in their countries of origin MoreJune 2024
CACFP Family Childcare Home Sponsor Perspectives – Serious Deficiency Challenges
The federal Child and Adult Care Food Program, commonly known as CACFP, ensures over 4.2 million children, mostly in families with low income, receive nutritious meals and snacks in childcare. However, not all qualifying childcare providers participate in this beneficial program. Research suggests that the serious deficiency process, designed to ensure program integrity, may hinder MoreApril 2024