Licensed family childcare homes (FCCHs) in CACFP receive different reimbursement rates based on their income and location. Tier-1 rates are higher and apply to FCCH providers with low incomes or if they are in low-income areas. In 2021, due to COVID-19, tiering was temporarily suspended, and all FCCH providers received the higher Tier-1 rates. However, starting in June 30, 2023, tiering returned. To better understand the impact of eliminating tiered CACFP reimbursements during the pandemic, the Nutrition Policy Institute, in collaboration with the California Department of Social Services, CACFP Roundtable and University of California, Berkeley, conducted structured interviews with Tier 1 and Tier 2 FCCH providers in California.
Published: October 2023
Publisher: Nutrition Policy Institute
Authors: Lee DL, Bacon K, Felix C, Matias SL, Marshall SK, Homel Vitale E, Ritchie LD
State: California
Keyword: Child and Adult Care Food Program (CACFP)
Focus Area: Early Childhood
Age Groups: Pregnant women, infants and toddlers (ages 0 to 2), Preschool-age children (ages 3 to 5)
Resource Type: Research Brief
Related Research
September 2024
Water Is K’é: Learning from the Navajo Community to Promote Early Child Health
Drinking water instead of sugary drinks is key to reducing health disparities. Since beverage habits are shaped by complex personal, community, and environmental factors, community input is critical to design any intervention promoting water. The research team worked with community partners to design a program to promote healthy beverage habits among young Navajo children. The MoreAugust 2024
Community-based diet and obesity-related policy, system, and environmental interventions for obesity prevention during the first 1000 days: A scoping review
Community-based policy, systems, and environmental interventions have the potential to reduce modifiable risk factors for obesity early in life. The purpose of this scoping review was to characterize the breadth, generalizability, and methodological quality of community-based diet and obesity-related policy, system, and environmental interventions during the first 1000 days of life, from pregnancy to 24 months MoreJuly 2024