The American Journal of Preventive Medicine published a special theme issue highlighting discussions and recommendations from the July 2013 Built Environment Assessment Training (BEAT) Institute meeting. The BEAT Institute was developed to train investigators to use observational and self-reported measures of nutrition and activity environments, integrating the disciplines of nutrition, physical activity, obesity prevention, urban planning, and transportation. The 2013 meeting aimed to set an agenda for the future of the field and identify concrete products to be developed and disseminated. Expert participants discussed priorities, gaps, and promising opportunities to advance the science and practice of measuring obesity-related built environments. This themed collection from participants of the 2013 BEAT meeting takes stock of the progress to date in built environment assessment and interventions for obesity prevention, and looks ahead at important areas for future research, intervention development, and training.
Keywords: Community setting, Food outlet, Food systems, Geographic information systems, Home, Nutrition standards, Physical activity, Social media
Focus Areas: Food Access, Nutrition Policy & Programs
Resource Type: Special Journal Issue
Related Research
June 2025
Changes in SNAP Participation and Food Expenditures for Households with Children During the Pandemic
The purposes of this research were to explore the characteristics of households with children that joined SNAP after substantial changes were made to the program in the early stages of the pandemic and to learn how the changes affected food purchases. The research team used household-based scanner data to assess demographic characteristics and food purchase MoreMay 2025
Implementation Insights and Equity: Considerations for Summer EBT in 2024
In 2024, the US Department of Agriculture introduced a new federal nutrition initiative, the Summer Electronic Benefits Transfer (EBT) program—also known as SUN Bucks. This program offers grocery benefits to low-income families with children during the summer months to help address gaps in summer food assistance. In 2024, 37 states, all 5 US territories, and MoreFebruary 2025