The federal Child and Adult Care Food Program, commonly known as CACFP, ensures over 4.2 million children, mostly in families with low income, receive nutritious meals and snacks in childcare. However, not all qualifying childcare providers participate in this beneficial program. Research suggests that the serious deficiency process, designed to ensure program integrity, may hinder participation. Interviews with ten California CACFP sponsors—who administer the program for family childcare home providers and some centers—highlight key issues. Sponsors find the process too harsh, disqualifying providers for simple mistakes, creating equity issues for those with limited technology skills or non-English speakers, and being subjective, unclear and time consuming. These findings are timely as the USDA considers improvements. The full research brief, “CACFP Family Childcare Home Sponsor Perspectives – Serious Deficiency Challenges,” was published by the Nutrition Policy Institute, University of California, Berkeley, and the CACFP Roundtable.
Published: June 2024
ID #: 283-5102
Publisher: Nutrition Policy Institute, University of California, Berkeley
Authors: Lee D, Ritchie LD
State: California
Keyword: Child and Adult Care Food Program (CACFP)
Focus Areas: Early Childhood, Nutrition Policy & Programs
Age Group: Preschool-age children (ages 3 to 5)
Resource Type: Research Brief
Related Research
December 2024
Evidence to Support an Additional CACFP Meal Reimbursement for Family Childcare Home Providers
This policy brief provides evidence supporting the need for an increase in the number of reimbursable meals and snacks under the federal Child and Adult Care Food Program, also known as CACFP, from three to four per child daily. CACFP provides nutritious meals to nearly 625,000 children attending family childcare homes nationwide, primarily from lower-income MoreJuly 2022
Child and Adult Care Food Program: Impacts of COVID-19 Differences in Reimbursement Rates on Family Childcare Home Providers, Children, and Families
The Child and Adult Care Food Program (CACFP), the largest U.S. nutrition program for childcare, provides tiered reimbursements to family childcare homes (FCCHs) to serve healthy foods to a large proportion of children from households with low incomes. Due to COVID-19, all FCCHs on CACFP temporarily received the higher Tier I reimbursement rate. The aims MoreNovember 2024