Assessing the Public Health Impacts of the Children’s Food and Beverage Advertising Initiative

NCCOR is partnering with the Rudd Center for Food Policy and Obesity and RTI International to review the impact that the Children’s Food and Beverage Advertising Initiative (CFBAI) has made since its inception in 2006. CFBAI is a voluntary industry initiative in which companies commit to featuring only foods meeting specific nutrition criteria in advertising directed primarily to children under age 12. More

Increasing Equity in Community-Based Nutrition Research

Resources from the webinar are now available: Webinar recording Webinar slides List of references Healthy Eating Research supports research on policy, systems, and environmental strategies with strong potential to promote the health and well-being of children, and that advance health equity in the areas of nutrition, nutritional disparities, and food security. As a funding organization, More