This research brief examines the latest information on sugar-sweetened beverages (SSBs) and food pricing strategies. The brief concludes that taxes resulting in substantially higher prices of SSBs could be a powerful policy tool for curbing obesity rates by leading people to reduce consumption.
Published: July 2009
ID #: 1034
Publisher: Healthy Eating Research
Authors: Chaloupka F, Powell L, Chriqui J
Focus Areas: Beverages, Pricing & Economics
Keywords: Body mass index (BMI), Snacks, Sugar-sweetened beverages, Taxes
Resource Type: Research Review
Related Research
November 2023
Evaluating the impact of state-level economic-support policies on the nutritional health of kids and families
To address ongoing concerns of child poverty across the United States, states have introduced and modified family economic security policies related to the state minimum wage (MW) and state earned income tax credit (EITC). While poor nutritional health disproportionately impacts children who experience poverty, few studies have examined the potentially beneficial effects of state-level MW MoreNovember 2023
Effects of a front-of-package disclosure on accuracy in assessing children’s drink ingredients: two randomised controlled experiments with US caregivers of young children
This study aimed to test the effects of a standardized front-of-package (FOP) disclosure statement (indicating added sugar, non-nutritive sweetener (NNS) and juice content) on accuracy in assessing ingredients and perceived healthfulness of children’s drinks. In two randomized controlled experiments, the same participants (six hundred and forty-eight U.S. caregivers of young children ages 1-5 years) viewed MoreSeptember 2023