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Examining Bottled-Water Restrictions and Environmental Concerns as an Opportunity to Reduce Sugary Drink Consumption Among Children and Adults

Policies that restrict bottled water sales for environmental and sustainability purposes, and policies that increase access to bottled water to reduce sugary drink access, may be working at cross-purposes to the detriment of the environment and the public’s health. This study will explore policies that restrict the use of bottled water and describe opportunities presented More

Date: February 2017

Resource Type: Grant Summary

Focus Areas: Beverages