Over the last six years, efforts to strengthen policies, systems, and environments to promote health and prevent obesity have become more robust and widespread. These efforts include updates to federal policies and programs, state regulations, local policies, and evidence-based guidance. The goal of the current research review is to provide the most up-to-date information on the impact of these changes in policies, systems, and environments aimed at promoting a healthy diet, increasing physical activity, and reducing screen time in young children in the ECE setting. The review finds that evidence has strengthened over the past five years that obesity prevention interventions involving multiple approaches, coupled with parental engagement, offer the most promising opportunities to improve dietary intake, increase physical activity, and reduce screen time, as well as to change anthropometric outcomes.
Published: January 2018
ID #: 1102
Publisher: Healthy Eating Research
Authors: Fox T, Corbett A, Duffey K
Resource Type: Research Review
Additional Fruit and Vegetable Vouchers for Pregnant WIC Clients: An Equity-Focused Strategy to Improve Food Security and Diet QualityWomen with low household income and from racial/ethnic minority groups are at elevated risk of food insecurity. Food insecurity during pregnancy is associated with overall less healthy diets, lower intake of the pregnancy-supportive nutrients iron and folate, and significant variations in diet across the course of a month. The goal of this study was to More
Dynamics of macroeconomic factor effects on food assistance program participation in the United StatesMacroeconomic factors relating to economic, financial, and sociological stress are identified and their impacts assessed concerning participation in key food assistance programs (SNAP, WIC, and NSLP). The econometric analysis covers the period October 1999 to September 2020. The impact of COVID-19 on participation in these programs also is quantified. Based on the parameter estimates obtained More