Start Date: February 2020

ID #: 86852

Principal Investigator: Shannon E Whaley, PhD

Organization: Public Health Foundation Enterprises, Inc., dba Heluna Health

Funding Round: HER Round 12

See more related research

Share


The $9/month Cash Value Benefit (CVB) provided by the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) is only enough to purchase less than one-quarter of a child’s daily recommended intake of fruits and vegetables. The primary aim of this project is to implement and evaluate an expansion of the monthly Cash Value Benefit (CVB) for the purchase of fruits and vegetables (FV) in children ages 1-5 years served by WIC. We hypothesize that increasing the WIC CVB from $9 to $23 per month for a 1-year period will significantly increase: (1) access to FV, as measured by CVB redemption; (2) daily intake of FV; (3) food security; and (4) ongoing WIC participation. The quasi-experimental intervention will be conducted at two WIC agencies in California. The secondary aim is to inform policy and advocacy work to expand FV access and intakes by all WIC children in the U.S.

Related Research

September 2022

Implementing SNAP During the COVID-19 Pandemic: Perspectives from the National Network of State SNAP Administrators

SNAP was a critical component of the COVID-19 pandemic response. The beginning of the pandemic saw the largest increase in applications in the program’s history, and the pandemic fundamentally altered how SNAP agencies deliver benefits, interact with participants, and provide supportive services. The goal of this research was to examine SNAP implementation during the first More

September 2022

State Implementation of SNAP Waivers and Flexibilities During the COVID-19 Pandemic: Perspectives From State Agency Leaders

This study aimed to describe state agencies’ implementation of the Supplemental Nutrition Assistance Program (SNAP) during the first year of the COVID-19 pandemic, barriers and facilitators to SNAP implementation, and recommendations to improve SNAP implementation. This study was qualitative, using 7 semistructured, virtual focus groups in April 2021 with state-level SNAP administrators and supportive services More

September 2022

Simplification of Supplemental Nutrition Assistance Program Recertification Processes and Association With Uninterrupted Access to Benefits Among Participants With Young Children

In the Supplemental Nutrition Assistance Program (SNAP), families may temporarily lose benefits for which they are still eligible because of administrative issues. This lapse in benefits, referred to as churning, increases the risk of food insecurity for families, which is linked with poorer health. This study examined the rate of churning among SNAP participants with More