Newsletter
Contact
This research extends follow up on Native American children enrolled in the Prevention of Early Childhood Obesity 1 (PECO1) study 2017-2019 to determine whether positive impacts of the Family Spirit Nurture intervention on infant sugar sweetened beverage intake and infant growth are sustained through 5 years of age. It also examines point of use water filter impact on SSB/water intake and children’s weight status in the absence/presence of prior Family Spirit Nature intervention. Specific aims include: (1) Determine the longer-term effectiveness of the brief Family Spirit Nurture intervention through 5 years of age; and (2) Examine the impact of point-of-use water filters, employed as COVID-19 emergency water response efforts, on children’s water intake and SSB consumption.
Start Date: April 2021
ID #: 283-4138
Principal Investigator: Summer Rosenstock, PhD, MHS
Organization: Johns Hopkins University Center for American Indian Health
Funding Round: SSB4
Race/Ethnicity: American Indian
Focus Areas: Beverages, Early Childhood, Healthy Communities
Keywords: Body mass index (BMI), Rural, Sugar-sweetened beverages, Water
Resource Type: Grant Summary
Age Group: Preschool-age children (ages 3 to 5)
Related Research
July 2026
Forecasting WIC Funding Needs: Supporting Families, Strengthening Access
In partnership with Westat and with support from Healthy Eating Research, the National WIC Association (NWA) developed a new forecasting model to project funding needs of the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) for Fiscal Year 2027. Report This report describes the model development, including methodology, as well as analysis conducted MoreMay 2026
A Pediatric Perspective on the 2025-2030 Dietary Guidelines
Clear, evidence-based guidance on what foods and beverages children and adolescents should consume—and in what amounts—is foundational for promoting healthy growth and preventing diet-related chronic disease across the life course. Yet many children and adolescents in the US continue to have diets of poor nutritional quality. The Dietary Guidelines for Americans (DGAs), issued every 5 MoreMay 2026