This Brief summarizes select characteristics of state-level policies and programs to test for lead in school drinking water. It is based on a study from researchers at the Harvard T. H. Chan School of Public Health and the University of California Nutrition Policy Institute. The full results of the study, study methods, and state profiles are available through Harvard. Researchers found that many students in the U.S. attend public schools in states where not all taps are tested for lead. Currently, there is no uniformity in states’ approaches to create and oversee programs to test for elevated lead in school drinking water. In states where water was testing and data were publicly available, nearly half of the schools identified one or more water source with elevated levels of lead. Ongoing monitoring and standardized practices for testing water are needed, and financial and technical assistance could help support more states in adopting recommended programs and practices to limit lead exposure in school drinking water.
State Policies on Testing Drinking Water for Lead in U.S. Schools
Early Adopters: Current Practices and Preliminary Findings in States Adopting School-Based Water Quality Testing Programs
The goals of this project are: 1) to provide a descriptive assessment of the current methodologies used in state-based school water quality testing programs compared to recommended standard surveillance elements; and 2) to summarize water lead content data derived from state testing programs and present and evaluate data by school … More
Improving Access to Free School Meals: Addressing Intersections Between Universal Free School Meal Approaches and Educational Funding
Free and reduced price meal application data are used to allocate billions of dollars annually in education funding. However, schools serving universal free meals under the Community Eligibility Provision meal service option or USDA’s COVID-19 waivers do not typically collect school meal applications. The loss of this data has caused … More
Promoting Responsive Bottle-Feeding Within WIC: Evaluation of a Policy, Systems, and Environmental Change Approach
Bottle-fed infants are at greater risk for overfeeding and rapid weight gain (RWG), so evidence-based strategies for promoting healthy bottle-feeding practices are needed. The aim of this study was to assess whether policy, systems, and environmental (PSE) strategies for promoting responsive bottle-feeding practices within the Special Supplemental Nutrition Program for … More