Research & Publications | Healthy Eating Research

Focus Areas

Resource Types

Age Groups

Race/Ethnicity

Applying Racial and Health Equity Impact Assessment for Better Policy Making

Addressing structural racism requires structural solutions. Racial and/or health equity impact assessments (R/HEIAs) help predict how a proposed policy, action, budget, or decision is likely to create, worsen, prevent, or reduce racial inequities. R/HEIAs are similar to fiscal notes or environmental impact assessments except that they focus on racial inequities. They analyze how a proposed More

Date: March 2025

Resource Type:

Focus Areas: Healthy Communities

Beyond Food Assistance: A Scoping Review Examining Associations of Nonfood Social Safety Net Programs in the United States With Food Insecurity and Nutrition Outcomes

This scoping review aims to summarize the state of the evidence on associations between participation in nonfood social safety net programs (eg, income assistance, housing assistance) in the United States and food- and nutrition insecurity–related outcomes. Six databases were systematically searched for peer-reviewed articles. Included articles (n = 65) reported on studies that examined 10 unique social More

Date: January 2025

Resource Type: Journal Article

Focus Areas: Food Access Healthy Communities

Understanding Family Financial and Emotional Well-being During the Pandemic

This study focuses on the COVID-19 pandemic-related experiences of non-Hispanic Black and Hispanic families with young children (birth to age 5) and low incomes. Families with low incomes were overrepresented among the unemployed populations in most U.S. metropolitan areas, and a higher percentage of non-Hispanic Black and Hispanic workers with low incomes were displaced for More

Date: November 2024

Resource Type: Research Brief

Focus Areas: Healthy Communities

How Emergency Rental Assistance Might Protect Households With Children From Food Insufficiency

The COVID-19 pandemic took a severe toll on the U.S. economy as the public health crisis triggered steep job losses, business and school closures, supply backlogs, and rising inflation and rent. Households with low incomes were already rent-burdened before the pandemic and the pandemic’s economic fallout further exacerbated existing conditions. Higher rent and income loss More

Keywords: COVID-19, Housing

Date: November 2024

Resource Type: Research Brief

Focus Areas: Healthy Communities

Understanding the social safety net’s impact on food security to inform policy on how best to support children in low-income families

By providing resources to low-income families with children, the safety net has the potential to reduce food insecurity and improve nutrition. Understanding how much, how, and for whom the safety net impacts food security is a critical input into active policy discussions about the best way to support children in low-income families. The project will More

Date: November 2023

Resource Type: Grant Summary

Focus Areas: Food Access Healthy Communities

A Comprehensive Demographic Profile of the U.S. Evicted Population

Millions of American renter households every year are threatened with eviction, an event associated with severe negative impacts on health and economic well-being. Yet we know little about the characteristics of individuals living in these households. Here, we link 38 million eviction court cases to US Census Bureau data to show that 7.6 million people, More

Keywords: Housing

Date: October 2023

Resource Type: Journal Article

Focus Areas: Healthy Communities

The Effect of Emergency Rental Assistance on Household and Child Food Hardship

Housing instability and high housing costs are important correlates of food insecurity, and are disproportionately present for Black, Latino, and single-parent households. Although the last two years witnessed the largest allocation of funding for emergency rental assistance (ERA) in U.S. history, the impact of these programs on children’s outcomes, particularly their health and nutrition, is More

Date: June 2023

Resource Type: Grant Summary

Focus Areas: Food Access Healthy Communities

The Rent Eats First: A Multi-Methods Study of Emergency Rental Assistance and Food Insecurity

Forty-six billion dollars in Federal Emergency Rental Assistance (ERA) during the COVID-19 pandemic may have bolstered food budgets by alleviating housing costs, yet impacts on household food insecurity (FI) and other health outcomes are unknown. This study will investigate to what extent ERA programs led to reductions in household FI or other key improvements such More

Date: June 2023

Resource Type: Grant Summary

Focus Areas: Food Access Healthy Communities

Advancing the Effective Use of Racial and Health Equity Impact Assessments for Healthy Eating Policies

The project aims to provide a preliminary assessment of how Racial and Health Equity Impact Assessments (R/HEIAs) are being applied to state and local laws and proposed laws related to healthy eating and food access. The researchers will identify and collect examples of R/HEIAs conducted on healthy eating and related food policies, analyze the R/HEIAs, More

Date: May 2023

Resource Type: Commissioned Research Project Summary

Focus Areas: Food Access Healthy Communities

The Charitable Food System as a Change Agent

The U.S. charitable food system can play a role in addressing social determinants of health because of its expansive reach and community connections. The article highlights (a) strategies to prioritize access to nutritious food and provide a dignified experience; (b) examples of how food pantries can be a portal to federal benefits, health care, and other More

Keywords: Food insecurity

Date: March 2023

Resource Type: Journal Article

Focus Areas: Food Access Healthy Communities