This study seeks to identify effective food assistance policies based on evidence from the Supplemental Nutrition Assistance Program (SNAP) and Pandemic Electronic Benefit Transfer (P-EBT) program with regard to child health and health equity. The study will examine whether, how, and for whom, the P-EBT and SNAP emergency allotments impacted food insecurity and health outcomes for children. Specifically, this study will estimate the effects of changes to SNAP emergency allotments and P-EBT benefits on household food insecurity, child health, and health-related economic hardship, as well as evaluate whether the estimated effects of SNAP and P-EBT program changes differ based on race or ethnicity.