The key objective of this project is to develop a computer simulation model of school food policies that will simulate their effects on youth overweight and obesity rates. This computer model also will provide a user-friendly synthesis of current research, which will provide an accessible means by which practitioners, schools, and other stakeholders might develop and prioritize policies and develop a comprehensive and coherent program to address this critical public health issue. The study will utilize a population model through age 18. All available published research to date will be assessed for entry into the simulation model, including data focusing on racial/ethnic minorities and low socioeconomic status groups.
Start Date: September 2007
ID #: 63048
Principal Investigator: David Levy, PhD
Organization: H.B.S.A., Inc
Funding Round: Round 2
Costs, Reach, and Benefits of COVID-19 Pandemic Electronic Benefit Transfer and Grab-and-Go School Meals for Ensuring Youths’ Access to Food During School ClosuresSchool meals are associated with improved nutrition and health for millions of US children, but school closures due to the COVID-19 pandemic disrupted children’s access to school meals. Two policy approaches, the Pandemic Electronic Benefit Transfer (P-EBT) program, which provided the cash value of missed meals directly to families on debit-like cards to use for More