Newsletter
Contact
New grocery stores, corner stores, farmers’ markets, and other food retailers can generate a significant economic stimulus for communities–especially communities of color and lower-income communities. This paper examines the connection between improved healthy food retail and resulting economic and community development. Several types of innovations in food retail, distribution, and production are examined, and select examples are presented that illustrate the importance of considering the actual and projected economic impacts of healthy food retail.
Keywords: Community setting, Corner store, Farmers' markets, Food outlet, Grocery store, Healthy food financing, Rural, Supermarket, Supplemental Nutrition Assistance Program (SNAP), Taxes, Urban, Women, Infants, and Children (WIC), Zoning
Focus Areas: Food Access, Food Retail, Nutrition Policy & Programs, Pricing & Economics
Resource Type: Research Brief
Related Research
June 2013
Economic and Community Development Outcomes of Healthy Food Retail
New grocery stores, corner stores, farmers’ markets, and other food retailers can generate a significant economic stimulus for communities–especially communities of color and lower-income communities. This paper examines the connection between improved healthy food retail and resulting economic and community development. Several types of innovations in food retail, distribution, and production are examined, and select MoreMay 2025
Implementation Insights and Equity: Considerations for Summer EBT in 2024
In 2024, the US Department of Agriculture introduced a new federal nutrition initiative, the Summer Electronic Benefits Transfer (EBT) program—also known as SUN Bucks. This program offers grocery benefits to low-income families with children during the summer months to help address gaps in summer food assistance. In 2024, 37 states, all 5 US territories, and MoreFebruary 2025